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Organic Ceylon Cinnamon Powder 200g

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  • Benefits
  • Description
  • How to Use
  • Ingredients

Helps with blood sugar management
Can assist in the digestion of food
True Ceylon variety, meaning it has a deeper flavour and is considered the premium variety of Cinnamon.
Raw - processed at temperatures that never exceed 45 degrees Celsius, as this helps to retain heat-sensitive nutrients



    This variety of Cinnamon is commonly known as ‘Ceylon’, or ‘true’ cinnamon, due to its superior quality. This Cinnamon is native to Sri Lanka and the south-east coast of India.


    Take up to 5g per day. Mix Cinnamon Powder into warm water with honey or warm milk (of your choice). Alternatively, it can be used in a variety of culinary dishes

    100% Organic Cinnamon 



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    Other Information

    Blissful strives for accuracy, but since products may change, including packaging from time to time, consumers with allergies or intolerances should always check product labelling and information before use.

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