Benefits:

• May help blood sugars
• Can assist in the digestion of food
• True Ceylon variety, meaning it has a deeper flavour and is considered the premium variety of Cinnamon.
• Raw - processed at temperatures that never exceed 45 degrees Celsius, as this helps to retain heat sensitive nutrients

Description:

This variety of Cinnamon is commonly known as ‘Ceylon’, or ‘true’ cinnamon, due to its superior quality. This Cinnamon is native to Sri Lanka and the south-east coast of India.

How to use:

Take up to 5g per day. Mix Cinnamon Powder into warm water with honey or warm milk (of your choice). Alternatively, it can be used in a variety of culinary dishes

Ingredients:

100% Organic Cinnamon 

Disclaimer 

We always recommend you consult your wellness or health care practitioner before adding any diet changes or supplements to your daily wellness routine and practice.