- It has great antioxidant, anti-inflammatory properties and maintain blood sugar
- Boost immune system and provide great relive in cough
- It helps in treating diarrhea, treat ulcers and kidney stones.
- It may act as a diuretic
In Ayurveda and other traditional Indian healing practices, Shatavari root is deeply respected but its powers are only now becoming understood in the West. The plant grows naturally in India and Nepal across the Himalayas, and in some parts of Africa and China. Shatavari is know for its qualities for supporting the female body. It is also a known adaptogen which enables the body to deal with unique stressors encountered throughout the day.
Shatavari is also known as Satavari, Satavar, or Asparagus Racemosus.
How To Use:
Directions: 2 capsules daily or as directed by your healthcare practitioner.
Shatavari, Organic: 400mg of herb per capsule.
Fushi’s shatavari capsules are 100% organic. They can be used guilt free by vegetarians and vegans. Each capsule contains 400mg of extract to offer optimal effects. It is suggested to take two capsules daily, unless otherwise directed by a medical professional- not recommended for pregnant or breastfeeding women.
Made from freshly ground herb from this seasons harvest.
Free from: Fillers, gluten, wheat, lactose, preservatives, artificial colouring, yeast, sugar, animal testing, suitable for vegetarians and vegans.
Use only as directed. Not recommended for pregnancy or breastfeeding. Food supplements should not be used as a substitute for a varied diet. Store in a cool dry place out of reach of children.