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Maca capsules are made from a herb grown in the Peruvian highlands, where it is used as both a food and a medicine. Nicknamed “Peruvian Ginseng”, maca root has a high nutritional value and is a staple crop in the Andes. It is traditionally used both to boost energy and as a natural aphrodisiac.
How to use:
Take 1 capsule daily with food.
Maca Root Extract 10:1, Capsule Shell: Hydroxy Propyl Methyl Cellulose.